Оштенский кордон -



Restaurant «Oshten cordon»

Cuisine of the restaurant uses the meat of wild animals and fish. The meal is made by recipes of old Russian cuisine. We have a great choice of wines.

You can order the specialty of house “Fried liver” of just now killed boar or deer. The peculiarity of this dish is that the meat should be warm.

Our head-cook will make the delicious dish from any your trophy.


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